| PRODUCT DESCRIPTION |
- Designed to cook frozen products, confectionery, fresh bakery and gastronomy.
- VERTEX represents the ideal choice for ghost kitchens, supermarkets, convenience stores, coffee shops, pastry shops and Deli where spaces are optimized to reach the demanding cooking volumes and production rates.
- 7" Sensitive Control
- Digital 2,4" LCD – Direct steam injection – Wifii connection – V-Web Server and V-Cloud – V-DRY PRO System – Heavy duty door.
- Bi-directional fan – Internal glass opening – Energy efficiency high-insulation materials – Universal side racks – LED lights – Easy grip handle.
- 100 programs – N° 6 cooking cycles for each program – N° 5 speed control – Automatic washing system on request.
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| TECHNICAL SPECIFICATIONS |
| Technology ELECTRIC |
| Tray capacity 4 600×400 – GN1/1 |
| Distance between tray 80 mm |
| Frequency (Hz) 50/60 |
| Voltage 380-415V 3N~ / 230V 1~ |
| Power (kW) 6,3 |
| Max cooking temperature 260°C |
| External dimensions |
| Oven size (W x D x H mm) 800 X 840 X 561 |
| Oven weight (kg) 60 |
| *Automatic washing system |
